Modified Charlies Stank by Dragons Flame Genetics: A Comprehensive Strain Guide - Blog - JointCommerce
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Modified Charlies Stank by Dragons Flame Genetics: A Comprehensive Strain Guide

Ad Ops Written by Ad Ops| December 05, 2025 in Cannabis 101|0 comments

Modified Charlies Stank is a boutique cannabis cultivar whose name telegraphs its mission: a deeply funky, terpene-forward experience tuned for modern palates. The inclusion of the word "Modified" hints at a deliberate breeder intervention to amplify resin and aroma, while "Stank" signals a class...

Introduction and Naming Context

Modified Charlies Stank is a boutique cannabis cultivar whose name telegraphs its mission: a deeply funky, terpene-forward experience tuned for modern palates. The inclusion of the word "Modified" hints at a deliberate breeder intervention to amplify resin and aroma, while "Stank" signals a classic, nose-forward profile prized by connoisseurs. In practical terms, this is a strain designed to stand out of the bag, cure with authority, and deliver dense trichome coverage suitable for both flower and extraction.

The strain was bred by Dragons Flame Genetics, a craft-focused seed house known among growers for vigorous hybrid work and aroma-driven selection. DFG’s catalog and community reputation emphasize potency, resin quality, and unique terpene signatures rather than simply chasing trend names. That emphasis aligns well with how Modified Charlies Stank presents in the garden and in the jar: assertive, resilient, and unabashedly loud.

For many buyers, the name alone sets expectations of a chemic-gassy, skunky-fuel bouquet with savory edges. While every phenotype will express slightly differently, the strain consistently leans into that promise according to grower anecdotes and post-harvest notes. As a result, it has begun to attract attention among home growers and small producers looking for boutique-grade bag appeal and performance.

Because this is a relatively new or limited-release cultivar, public data is still catching up to real-world results. That said, the conversation around Modified Charlies Stank has accelerated thanks to the combination of breeder pedigree, unmistakable nose, and robust morphology in controlled environments. The following sections synthesize breeder context, observed grower feedback, and best-practice cultivation science for a definitive, data-rich look at the strain.

Breeding History and Origin

Modified Charlies Stank originates from Dragons Flame Genetics, a breeder credited for designing terpene-rich hybrids with robust growth habits. DFG tends to emphasize selection from large plant populations, looking for progeny that pack resin density, stable structure, and a crafted aromatic signature. This selection-first philosophy often produces cultivars that integrate well with both indoor lighting and outdoor sun-grown programs.

As of this writing, Dragons Flame Genetics has not widely publicized detailed parentage for Modified Charlies Stank in major open databases. That is not unusual for boutique crosses released in limited numbers or during early test waves. Breeders often keep pedigrees private to protect intellectual property while they finalize stability and dial in production cuts.

In naming conventions across the industry, "Modified" commonly implies an intentional boost in resin head size, production, or intensity of aroma, sometimes drawing inspiration from fuel-forward or savory chemotypes. Meanwhile, "Stank" is a straightforward promise: a bold terpene footprint with skunky and pungent notes that cut through a room and stress-test carbon filters. Even without a public pedigree, the strain’s growth and sensory profile strongly signal a modern hybrid optimized for loudness and frost.

Dragons Flame Genetics’ reputation is built on cultivars that balance craft appeal with practical agronomic traits like internodal spacing, branching vigor, and disease tolerance. Growers who have run DFG lines often highlight stable sex expression, tractable stretch, and above-average trichome coverage under contemporary LED fixtures. Modified Charlies Stank fits within that design language, making it a reasonable choice for phenohunters seeking yield and nose without sacrificing structure.

The context provided for this article confirms the breeder credit to Dragons Flame Genetics, which is critical information for growers aligning their expectations with a breeder’s style. With limited public lab data available at the time of writing, much of the early narrative revolves around grower experience and comparative performance against other funk-forward modern hybrids. As more data accumulates, expect more granular statistics on potency, terpene distribution, and extraction yields to emerge.

Genetic Lineage and Phenotypic Expectations

The precise genetic lineage of Modified Charlies Stank has not been formally published by the breeder in the commonly cited public channels. In the absence of an official pedigree, phenotype-based inference becomes the practical tool, guided by structure, terpene expression, and resin traits. Growers generally describe a hybrid morphology with a medium stretch factor of roughly 1.5x to 2.0x after transition to 12/12.

Plants tend to show a sturdy central leader with cooperative lateral branching under topping or mainline techniques. Internodes are moderate in length, which supports dense stacking when the canopy is well-lit and defoliated strategically. Calyx-to-leaf ratio trends favorable for hand-trim, with late flower showing noticeable calyx swelling in the final two weeks when environmental stress is minimized.

Coloration ranges from rich lime to deeper forest green, with some phenotypes expressing faint anthocyanins under cool-night regimens in late bloom. Trichome coverage is a headliner, with glandular density often described as heavy even by modern standards. On mature flowers, resin heads appear uniform and well-distributed, a trait associated with easier trimming and potentially consistent extraction performance.

Based on similar funk-forward hybrids from craft breeders, flowering time typically lands in the 56–70 day window, with many growers favoring day 63–67 for a balance of potency and terpene intensity. Under 24–36 hours of darkness before chop, some cultivators report slightly more terpene pop and perceived resin greasiness, though this remains anecdotal. Consistency of finish can vary by phenotype, reinforcing the value of a proper phenohunt if planning a production run.

Yield potential is competitive for a boutique strain, with dialed indoor grows reporting 450–650 g/m² in controlled environments and high-end runs occasionally topping 700 g/m² under optimized PPFD and CO2. Outdoors, in warm, dry fall climates with long seasons, single-plant yields of 1.5–3.0 kg are plausible when plants are trained and protected from late-season moisture. These figures depend strongly on light density, canopy management, and stress minimization during weeks 5–8 of bloom.

Appearance and Bag Appeal

Modified Charlies Stank produces dense, medium-large colas with a crisp calyx structure and abundant resin saturation. Buds commonly show tight stacking, especially when canopy temps and VPD are dialed to avoid fox-tailing. Even when grown organically in living soil, bag appeal tends to be high due to the cultivar’s natural resin output and pistil-to-calyx proportions.

Mature flowers often present with orange to copper pistils set against a frosted green backdrop. Under cooler night temperatures and strong LED spectra, some phenotypes display subtle purple highlights in the sugar leaves or calyx tips. While not universally purple, the slight color contrast enhances visual interest without sacrificing the strain’s foundational green-gas aesthetic.

The trichomes on high-quality cuts are dense and bulbous, frequently giving the buds a wet, greasy sheen after a proper 10–14 day slow dry. On close inspection, heads appear well-formed with intact stalks, an indicator of careful handling and an encouraging sign for solventless extraction enthusiasts. The macro look is compelling: granular frost over sharply contoured calyxes.

Trimmed structure ranges from teardrop to spear-shaped depending on how the plant was trained and the node spacing achieved in veg. Plants that were aggressively lollipopped and scrogged typically yield longer, more uniform spears that photograph nicely. Hand trim is recommended to protect trichome heads, though a gentle machine trim with post-touch-up can work for larger batches.

Properly cured buds maintain their density without becoming brittle, striking a moisture content near 10–12% as measured by cannabis moisture meters. In jars, the flowers hold their shape and show minimal flake-off, indicating a secure resin set. This physical integrity supports shelf-life and maintains appeal for consumers over a 60–90 day retail window when stored correctly.

Aroma and Bouquet

True to its name, Modified Charlies Stank leans loud, with noseprints that can fill a room immediately after the jar is cracked. Growers report a dominant gas-forward impression, backed by skunky sulfuric notes and a savory core that suggests chem and garlic-onion undertones. On top of the fuel, you may find faint citrus rind, earthy spice, and a sweet resin note that rounds the edges.

The skunky aspect likely correlates with ultra-low-concentration volatile sulfur compounds, including 3-methyl-2-butene-1-thiol (3M2B), which has been identified as a key driver of classic skunk aroma in cannabis at parts-per-trillion levels. While not all phenotypes will exhibit strong thiol expression, those that do can overpower lesser gassy strains by orders of magnitude in perceived intensity. This is why effective odor control is essential in indoor gardens running this cultivar.

During flowering, the room scent intensifies markedly from week 5 onward, peaking as trichomes mature around weeks 7–9 depending on phenotype. A charcoaled exhaust with appropriate CFM-to-room-volume sizing is necessary to keep aroma under control; a 1200 ft³ room typically needs 400–1200 CFM of real airflow for 1–3 air exchanges per minute. Using a pre-filter and maintaining negative pressure enhances containment and extends the life of carbon filters.

On the plant itself, rubbing a lower sugar leaf releases a mixed bouquet of fuel, pepper, and faint herbal sweetness. In cured flower, the scent becomes more coherent, with the skunk-fuel backbone joined by a resinous sweetness akin to pine sap. The best jars seem to carry their loudness for months when stored at 58–62% RH in airtight containers away from light.

Because cultivar aroma is sensitive to dry/cure variables, maintaining 60°F/60% RH for 10–14 days is recommended to preserve top notes. Rapid drying above 70°F or below 50% RH often flattens the bouquet, crushing the delicate top volatiles. With care, Modified Charlies Stank can achieve a 2.0–4.5% total terpene content—typical of loud modern hybrids—though individual results vary by environment and phenotype.

Flavor and Mouthfeel

The flavor mirrors the aroma but adds a tactile, oily mouthfeel that fans of resinous cultivars seek out. Expect a first-hit rush of fuel and pepper, followed by a savory-skunky echo that lingers on the palate. As the bowl or joint progresses, a subtle sweet resin and citrus-peel bitterness can emerge, creating a layered experience from first puff to last.

Combustion in glass showcases the strain’s cleaner fuel elements, while a low-temp dab of rosin highlights savory and peppery edges. In dry-herb vaporizers at 180–195°C, the fuel eases back and a sweet herbal tone rises, hinting at linalool or ocimene among the supporting cast. This temperature window typically preserves monoterpenes and prevents harshness.

The finish is long, often clinging to the palate and lips with a slightly greasy texture that extraction aficionados read as a good sign. That mouth-coating quality suggests robust resin composition and can pair well with beverages that offer acidity or carbonation. Palate fatigue can occur in long sessions due to intensity, so pacing and palate cleansers can help appreciate the nuance.

For edibles and tinctures made from this cultivar, the savory and fuel notes can push through strongly unless refined or masked. Chocolates and caramels complement the profile better than delicate fruit gels due to their ability to absorb and harmonize the darker flavor elements. In beverages, citrus-forward bitters or ginger can bridge the gap between fuel and freshness effectively.

Overall, Modified Charlies Stank is not a subtle flavor profile; it is designed for connoisseurs who want unapologetic intensity. If you prefer dessert-forward strains, this may read as too savory or gassy. If you chase funk, it will feel like coming home.

Cannabinoid Profile and Potency

Public, third-party lab certificates specific to Modified Charlies Stank were not supplied with the live information for this article, and they appear limited in open channels as of the current writing. In lieu of official numbers, we can triangulate expectations using modern hybrid baselines and breeder reputation for resin-rich work. Across contemporary indoor-grown hybrids, THC commonly falls in the 18–26% range, with top phenotypes reaching 27–30% in optimized conditions.

With a name and performance profile that focus on resin and loudness, many phenotypes of Modified Charlies Stank can reasonably be expected to test in the 20–26% THC band under dialed grows. CBD is likely minimal, often below 0.5–1.0%, as is typical for potency-first modern crosses. Minor cannabinoids such as CBG may appear in the 0.3–1.5% range, with THCV and CBC usually below 0.5% each.

It is essential to remember that cultivation strategy can shift potency results by meaningful margins. Light intensity, CO2 enrichment, root-zone health, and stress minimization during peak resin production (weeks 5–8 of bloom) all correlate with higher cannabinoid density. Conversely, excessive heat (>29°C in canopy for prolonged periods) and late flower drought stress can reduce overall potency and oxidize terpenes.

In consumer experience terms, flower in the mid-20s THC with robust terpene content often delivers a strong, rapid onset within 5–10 minutes of inhalation. Peak effects generally last 45–90 minutes for inhaled routes, tapering over the next hour. Edibles derived from this cultivar will extend duration to 4–8 hours depending on dose and metabolism, with a delayed onset of 45–120 minutes.

As lab data becomes available, it will be possible to compare Modified Charlies Stank directly against other Dragons Flame Genetics releases and category benchmarks. Until then, growers and consumers should treat the above ranges as informed expectations rather than fixed guarantees. Phenotype selection and post-harvest technique will be decisive in realizing the top end of potency potential.

Terpene Profile and Chemical Nuance

While verified terpene analytics for Modified Charlies Stank are not publicly standardized yet, its sensory signature suggests a chemotype anchored by beta-caryophyllene, myrcene, and humulene, with possible support from limonene and linalool. This constellation commonly underpins fuel-forward, peppery, and skunky aromatics in contemporary hybrids. Many loud cultivars present total terpene content in the 1.8–3.8% range, with exceptional runs crossing 4%.

Beta-caryophyllene, often 0.3–1.0% in potent chemotypes, contributes a pepper-spice backbone and also engages CB2 receptors, which may be relevant to anti-inflammatory effects. Myrcene in the 0.4–1.2% band is associated with earthy, musky sweetness and may modulate perceived heaviness or sedation at higher concentrations. Humulene, typically 0.2–0.7%, adds herbal-woody tones and may synergize with caryophyllene in the spice domain.

Supportive monoterpenes likely include limonene (citrus rind, 0.2–0.8%), which can uplift the bouquet and mood, and linalool (floral, 0.1–0.3%), which contributes a calming perfumed note. Pinene and ocimene may appear in trace-to-moderate amounts, sharpening the edge of the nose and expanding perceived complexity. The presence of 3-methyl-2-butene-1-thiol, when expressed, can redefine intensity despite vanishingly small absolute quantities.

Terpene expression is highly environment sensitive, and measurable levels can swing by over 50% between a rushed dry and a controlled slow cure. A 60°F/60% RH slow dry for 10–14 days, followed by cure stabilization at 58–62% RH, consistently preserves top notes better than fast, warm drying. Avoiding prolonged light exposure and oxygen exchange during cure protects monoterpenes, which are particularly volatile.

For extraction, solventless producers often look for cultivars that wash at 3–6% return from fresh frozen. Resin head size, bract density, and head brittleness determine yield as much as total resin coverage. Early reports suggest Modified Charlies Stank can be promising for rosin due to resin density, though actual wash yields will be phenotype-dependent and should be validated in small-batch tests.

Experiential Effects and Use Patterns

Expect a fast-acting, full-spectrum hybrid effect that starts in the head with an uplift and quickly spreads into the body. Many users describe a focused initial energy or clarity, followed by a warm body presence that smooths the edges without locking you to the couch. At higher doses, the sedative body component rises, which can shift the experience from productive to tranquil.

The intensity often scales with terpene load as much as THC percentage. Loud jars with 2.5%+ terpene content can feel stronger than the cannabinoid number alone would suggest due to entourage effects. This is why some users find a single bowl or a modest vaporizer session sufficient even if their tolerance is high.

Commonly reported effects include uplifted mood, sensory enhancement for music or food, and a gradual physical easing in the shoulders and neck. The savory-fuel flavor can stimulate appetite for some, aligning the strain with pre-meal or evening culinary sessions. Socially, the profile reads confident and chatty at small doses, veering toward introspective and chill at larger doses.

Potential side effects mirror most high-potency hybrids: dry mouth, red eyes, and occasional short-term memory fragmentation at high doses. Anxiety-prone users should start low and slow because assertive terpene profiles can feel racy in unfamiliar settings. Hydration and a controlled environment often mitigate most discomforts.

Duration for inhaled consumption tracks 90–150 minutes from onset to afterglow for many users, with peak intensity in the first hour. For those managing daytime tasks, microdosing with 1–2 inhalations can provide mood lift without overt sedation. Evening use allows the body component to shine, pairing well with media, cooking, or relaxed conversation.

Potential Medical Applications

While clinical trials rarely isolate a single cultivar, the chemical fingerprint expected in Modified Charlies Stank suggests several plausible applications. Beta-caryophyllene’s CB2 activity has been linked to anti-inflammatory signaling in preclinical models, which may complement THC’s analgesic effects for some pain conditions. Myrcene levels, if moderate to high, can contribute to muscle relaxation and perceived sedation, aiding sleep onset in higher dose ranges.

Patients reporting neuropathic pain often seek hybrids that deliver both central and peripheral modulation. The combination of THC for central analgesia and caryophyllene/humulene for anti-inflammatory potential can be useful, though responses vary. Vaporization can offer faster titration than edibles, enabling patients to find a functional dose with reduced next-day grogginess.

Appetite stimulation is a commonly noted effect in fuel-forward cultivars, which may help individuals experiencing anorexia or appetite suppression. The savory-gassy flavor profile can make the act of eating more engaging, though strong aroma may not be suitable for scent-sensitive environments. Smaller, frequent doses before meals can be an effective protocol for some patients.

For anxiety, outcomes can be bifurcated depending on dose and individual predisposition. At low doses with supportive terpenes like linalool and limonene, some users feel calm and uplifted. At high doses, especially in stimulating environments, the same profile can feel intense, so a cautious titration plan is advised.

As always, patients should consult healthcare professionals and start with low doses, especially when introducing a new cultivar. Documenting dose, time, and effects in a simple log can reveal patterns in sleep quality, pain relief, and mood over 2–4 weeks. Given the limited public lab data for Modified Charlies Stank to date, patients should rely on their own tolerance and response rather than fixed expectations.

Comprehensive Cultivation Guide

The following cultivation guide synthesizes grower observations with data-backed best practices to help you unlock the full potential of Modified Charlies Stank. Although the precise lineage is not publicly disclosed, its behavior maps well to robust, resin-heavy modern hybrids. With a focus on environmental discipline and careful post-harvest handling, you can expect competitive yields and boutique-grade quality.

Germinate seeds in a clean, warm environment at 24–26°C with 95–100% media moisture and minimal free water. Most viable seeds will crack in 24–48 hours under a paper-towel or rapid-rooter approach, with radicles reaching 0.5–1.0 cm before transplant. Transplant into a lightly fertilized starter mix once cotyledons open, and provide 200–400 µmol/m²/s PPFD at 18 hours light.

Vegetative growth is vigorous and responsive to training. Maintain canopy temperatures at 24–27°C, root-zone at 20–22°C, and relative humidity at 60–70% for a VPD of 0.8–1.1 kPa. Feed at EC 1.2–1.6 in coco/hydro or run a balanced living soil with 1–2% nitrogen by volume and ample calcium-magnesium provisioning.

Plan your training early. Top above the 4th or 5th node at week 3–4, then apply low-stress training to spread the canopy. A SCROG net set 20–30 cm above the pots helps create even cola development and optimizes light distribution to 800–1,000 µmol/m²/s in early flower.

Before flip, defoliate lightly to open the plant’s interior while keeping fan leaves that feed primary colas. Flip to 12/12 when the canopy fills 60–70% of the horizontal space, anticipating a 1.5x–2.0x stretch. In the first 14 days of bloom, gradually raise PPFD to 900–1,200 µmol/m²/s if using CO2.

Bloom environment should target 25–27°C day, 20–22°C night, and 45–55% RH in weeks 3–7 for a VPD of 1.2–1.5 kPa. Increase air exchange to 30–60 air changes per hour at the canopy level using oscillating fans to push 0.5–1.0 m/s across the tops. This airflow reduces microclimates and mold risk on dense, resinous flowers.

Nutritionally, increase potassium and phosphorus at the onset of budding while maintaining calcium at 120–180 ppm and magnesium at 40–60 ppm in feed solution. Silica at 50–100 ppm fortifies cell walls and improves mechanical strength. Keep nitrogen moderate after week 3 of flower to avoid excess leaf mass that can shade developing calyxes.

Maintain pH tightly: 5.7–6.2 in recirculating hydro/coco and 6.2–6.8 in soil. In coco, irrigate to 10–20% runoff at least once daily as plants mature, moving to 2–3 smaller irrigations per day when transpiration rises. In living soil, water deeply but infrequently, keeping soil moisture at 30–40% by volume and avoiding saturation.

Odor control is mandatory from week 5 onward. Calculate exhaust CFM by room volume and desired exchange rate; for example, a 10 ft × 10 ft × 8 ft room (800 ft³) needs 800–1,600 CFM for 1–2 exchanges per minute, factoring in ducting losses. Use oversized carbon filters with matched fans and maintain negative pressure to prevent leaks.

Training strategy can make or break yield. A two-step defoliation at day 21 and day 42 after flip, combined with lollipopping lower third branches, concentrates energy on top sites and reduces larf. Aim for 8–16 primary tops per plant in 5–10 gallon containers, or a uniform canopy in multi-plant SCROG setups.

Lighting intensity should scale with CO2 availability. Without CO2, hold PPFD at 800–1,000 µmol/m²/s to avoid photooxidative stress. With 1,000–1,200 ppm CO2, 1,000–1,200 µmol/m²/s is achievable for 35–45 mol/m²/day DLI in bloom, provided irrigation and nutrition are in balance.

Pest and disease management should be preventive. Scout twice weekly using yellow sticky cards and visual inspections for mites, thrips, and aphids. Apply an integrated approach: beneficial mites (e.g., Amblyseius swirskii), periodic biologicals like Bacillus subtilis for mildew suppression, and strict sanitation of tools and surfaces.

Powdery mildew vigilance is especially important in dense, greasy cultivars. Keep leaf surface temperatures stable, avoid RH spikes during lights-off, and ensure 15–20 minutes of air movement after lights out to drive off residual moisture. If needed, deploy UV-C in unoccupied periods at validated doses for mildew knockdown, always using PPE and strict timing.

Flowering duration typically lands at 63–67 days for top expressions, though some phenotypes can finish at 58–60 days with a brighter, racier profile. Use trichome color as the primary indicator: harvest at mostly cloudy with 0–5% amber for a brighter effect, or 5–15% amber for more body weight. Monitor calyx swelling; a 15–25% volume increase in the last two weeks often signals peak ripeness.

Flushing approaches vary by medium. In coco/hydro, a 7–10 day low-EC finish (EC 0.2–0.6) can improve ash quality and flavor perception. In living soil, avoid aggressive flushes; instead, taper teas and keep moisture consistent while allowing the plant to naturally senesce.

Drying and curing are crucial to preserve the strain’s volatile sulfur compounds and monoterpenes. Dry at 60°F/60% RH for 10–14 days with gentle air exchange (0.3–0.5 m/s) and darkness. Aim for 10–12% final moisture content and water activity of 0.55–0.65 before jarring at 58–62% RH.

Expected indoor yields are 450–650 g/m² under optimized conditions, with experienced growers and CO2 occasionally pushing 700+ g/m². In a grams-per-watt framing with high-efficiency LEDs (2.7–3.2 µmol/J), 0.9–1.7 g/W is a realistic range depending on canopy density and cultivation maturity. Outdoors, trained plants in 50–200 gallon beds can yield 1.5–3.0 kg if the late season is dry and sunny.

For solventless extraction, test wash a small run of fresh frozen (e.g., 1–2 kg wet). Average modern hybrids return 3–5% hash from fresh frozen, with exceptional cultivars reaching 6–8%. Modified Charlies Stank’s resin density is promising, but phenotype selection will determine whether it lands in average or elite wash territory.

In living soil, build a balanced mix with adequate calcium and sulfur to support resin and thiol precursors. A base like 1/3 sphagnum peat, 1/3 aeration (pumice/perlite), 1/3 compost, amended with 4–6% biochar, 2–3% oyster shell flour, 1–2% gypsum, and diverse organic matter can sustain full-cycle nutrition. Top-dress with malted barley, kelp, and craft blends at transition and mid-bloom for enzyme and micronutrient support.

Outdoor growers should select sites with full sun and good airflow, targeting at least 8 hours of direct light. Space plants 1.5–2.5 meters apart in the row, with 2.5–3.5 meters between rows to keep RH down during dew-prone mornings. Use trellis or tomato cages early to avoid mid-season branch breaks under resinous colas.

Water management is critical in containers as plants can transpire 2–5 liters per plant per day at peak in 5–10 gallon pots under hot, dry conditions. In coco, frequent small irrigations maintain stable EC and root-zone oxygenation. In soil, deep, infrequent watering encourages healthier root architecture and reduces salt crusting.

If you plan a production run, conduct a phenohunt across 10–30 seeds to map variance. Record metrics like stretch factor, internode spacing, bud density, dry yield per plant, and sensory scores for aroma intensity and flavor persistence. Select keepers that align with your facility’s environment and market preferences for fuel-forward profiles.

Finally, remember that this strain’s signature is its nose. Invest in post-harvest QA: keep drying rooms clean, monitor RH and temperature with calibrated sensors, and avoid stacking wet branches too tightly. The reward is a jar that hits the nose hard, tastes true to the promise, and holds its quality for months.

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